Sample menu only. Selection might vary by location.
Traditional Starters
Guacamole en Molcajete Freshly made tableside guacamole, jalapeno peppers, onions, tomatoes, cilantro
Queso Fundido Melted Chihuahua and Manchego cheeses, ground Chorizo, Poblano peppers
Super Nachos Chicken, ground beef, or chorizo, with refried beans, melted cheese, onions, tomato, guacamole, sour cream
Chile con Queso Melted cheese, fresh chiles, spices
Taquitos Lindos Chicken rolled in small crispy tortillas, lettuce, tomatoes, guacamole, sour cream, queso fresco
Mexican Street Corn Chipotle mayo, Cotija cheese, Ancho chili powder, lime
seafood starters
Chicharrón de Calamares Breaded fried squid served with Puerto Vallarta salsa
Jalea de Mariscos Lightly breaded fish, calamari and shrimp; served with fresh onions, cilantro, tomatoes, lime juice
Coconut Shrimp Paired with sweet and spicy mango habanero sauce
Pulpo Zarandeado Grilled octopus rubbed with adobo sauce, grilled potatoes
pa’ compartir
for sharing
Jacob’s Platter
Garlic Shrimp, Chicken Taquitos, Mini Nachos
Caleb’s Platter
Fried Calamari, Chicken Taquitos, Elote de la Calle
Ensaladas
Vallarta Caesar Grilled Chicken or Shrimp Caesar salad topped with your choice of chicken or shrimp, black beans, queso fresco, tomatoes, avocados
Pollo a la Parrilla Ensalada Grilled chicken, lettuce, carrots, red cabbage, black beans, diced tomatoes, avocados, sour cream, queso fresco
Fajita Ensalada* Chicken or steak, lettuce, vegetables, cheese, guacamole, sour cream, Pico de Gallo
Taco Ensalada Served in a crispy tortilla shell, choice of chicken, ground beef, or beans; with cheddar cheese, lettuce, tomatoes, guacamole, sour cream, Pico de Gallo
Mexican Lettuce Wraps Lettuce leaves served with choice of veggies, pork chicken, carne asada or shrimp; with cilantro, onions, pinto beans, salsa verde. Options: Veggies, Pork, Chicken, *Carne Asada or Shrimp
SOPAS
Sopa de Tortilla Chicken, avocado, crisp tortillas and cheese in a rich chicken broth
Sopa de Camarones Shrimp in a mildly spiced seafood broth, mixed vegetables, fresh cilantro
Ensalada de Salmón
Pistachio crusted, pan seared fillet of salmon, mixed greens, cherry tomatoes, roasted corn, avocado, queso fresco, creamy chipotle raspberry dressing
Carnes
I DARE YOU TO EAT ME
A que no te atreves
16 oz. Prime dry-aged bone-in ribeye, esquites, nopales,
fried jalapeño, roasted potatoes, chimichurri sauce
Churrasco Sonorense*
Grilled skirt steak topped with chimichurri sauce,
grilled veggies, white rice, black beans
Steak Oaxaca*
Guajillo-marinated ribeye steak, black beans,
fried plantains, Mexican crema, guacamole
Carnes Asada*
Butterflied skirt steak, guacamole, rice, beans,
Pico de Gallo $27 Add mojo style shrimp
Mexican Trio*
Carne asada, pollo asado, garlic shrimp
Lomo Asado Mixto*
12 oz. New York strip steak, garlic shrimp,
tomatoes, onions, jalapeños, mushrooms
Tacos al Carbón*
Marinated carne asada, Pico de Gallo,
avocado, queso fresco
Steak Encebollado*
12 oz. Sliced New York strip, onions,
tomatoes, fresh jalapeños
Steak Tampiqueña*
12 oz. New York strip served with a chicken enchilada,
sesame seeds, covered in mole sauce
Alambre a la Mexicana*
Grilled filet mignon, chorizo, and vegetables,
over a bed of white rice, tomatillo salsa,
salsa ranchera
Mariscos
Huachinango Frito
Whole fried red snapper served with
white rice and a fresh green salad
Camarones a la Plancha Shrimp grilled and sautÈed with garlic butter; served on a bed of rice, with melted cheese, shredded lettuce, tomatoes, onions, bell peppers, mushrooms
Camarones al Mojo de Ajo Shrimp and mushrooms sautÈed in butter, garlic and spices; served with rice and beans
Camarones a la Diabla Shrimp, spicy house salsa, rice, beans, mushrooms
Camarones Mexicanos SautÈed shrimp with mushrooms, onions, and green peppers on a bed of rice, Monterrey Jack cheese, tomatoes, avocado
Camarones Mazatlan Bacon-wrapped shrimp, sautÈed vegetables, Monterrey Jack cheese, Pico de Gallo, sour cream, guacamole
Tacos de Pescado Grilled fish, cabbage, Pico de Gallo, tartar sauce, white rice, black beans
Siete Mares
Shrimp, clams, mussels, scallops, octopus and
crab claws, in a seafood broth, fresh vegetables, side of white rice
Cóctel de Camarones
Mexican style shrimp cocktail, avocados, tomatoes, onions, cilantro; served hot or cold
Puerto Vallarta Special
Grilled tilapia, shrimp, octopus,
white rice, potatoes, Mexican salsa
Puerco
Pierna de Puerco Adobo-marinated grilled pork loin, sautÈed onions, jalapeños, potatoes, guacamole, Pico de Gallo, rice, beans, sour cream
Cochinita Pibil Slow cooked achiote pork, pickled onions, black beans
Carnitas de Puerco Roast pork, Pico de Gallo, rice, beans, guacamole
TACOS AL PASTOR Adobo-marinated pork tacos, Pico de Gallo, rice, beans, guacamole
Pollo
Mole Poblano Grilled chicken breast in Poblano mole sauce, rice, beans, fried plantains, Mexican crema, sesame seeds, queso fresco
Arroz con Pollo Chicken breast and vegetables sautÈed in a mild sauce over rice, melted cheese
Pollo Asado Marinated chicken breast, grilled green peppers and onions, rice, beans
Pollo Unión Chicken breast strips, tomatoes, onions, chile peppers, potato wedges, rice, sala
Arroz Vallarta
Sautéed shrimp, tender chicken and sliced steak;
served with chile con queso, bell peppers, onions, mushrooms
over a bed of rice
Sizzling Fajitas
Option of Veggie, Chicken, Shrimp, or Steak. Served with rice, beans, guacamole,
sour cream, Pico de Gallo, warm tortillas
Burritos
Carne Asada Burrito* Skirt steak, rice, beans, salsa verde, Pico de Gallo, sour cream, queso fresco
Macho Burrito* Chicken or ground beef, rice, beans, red salsa, cheese, lettuce, guacamole, sour cream, tomatoes, onions
Burrito Toluca Grilled chicken, chorizo, rice, beans; topped chile con queso, Pico de Gallo
Pollo Asado Burrito Grilled chicken, vegetables, rice, beans; topped with salsa verde, Pico de Gallo, sour cream, queso fresco
El Jardín Burrito Nopales, black beans, white rice, grilled vegetables; topped with salsa verde, Mexican crema, queso fresco, Pico de Gallo
Quesadillas
Carne Asada Quesadilla* Skirt steak, Monterrey Jack cheese, onions, tomatoes, guacamole, sour cream, Pico de Gallo $22
Mexican Quesadilla Chicken, ground beef, or chorizo; cheddar and Monterrey Jack cheeses, tomatoes, onions, guacamole, sour cream $15 – Shrimp $20
Fajita Quesadilla* Marinated grilled strips of chicken or steak, cheddar and Monterrey Jack cheeses, sautÈed onions, bell peppers, guacamole, sour cream, Pico de Gallo $19
California Quesadilla Chicken, ground beef, or chorizo, mild peppers, tomatoes, onions, guacamole, sour cream, topped with melted cheese $15
Enchiladas
Enchiladas Suizas Two enchiladas with choice of cheese, chicken, or ground beef, green tomatillo sauce, Monterrey Jack cheese, sour cream, rice, beans
Enchiladas Rancheras Chicken or ground beef, lettuce, Pico de Gallo, sour cream, queso fresco, Guajillo style sauce, rice, beans
Enchiladas de Camarón SautÈed shrimp, celery, onions, tomato, spices, melted Monterrey Jack cheese, mushroom sauce, sour cream, sliced avocado, Pico de Gallo, rice, beans
Enchiladas de Mole Poblano Chicken breast, sautÈed in Poblano-style mole sauce, sesame seeds, rice, beans
Enchiladas Bandera One chicken, one beef and one cheese enchilada topped with green, white, and red sauces, white rice, black beans
Combinaciones
Choice of Burrito, Chile Relleno (cheese), Chimichanga, Enchilada, Taco, Tamal (cheese), or Tostada, with cheese, chicken or ground beef; served with rice, beans
Combo Arizona (Pick 1)
Combo California (Pick 2)
Combo Texas (Pick 3)
Sides
Platanos con Crema $8
Chiles Toreados $5
Small Guacamole $6
*Items marked with an asterisk may be cooked to order. Many menu items may be altered to suit your dietary needs. Please ask your server.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Thoroughly cooked meats, poultry, seafood, and eggs may reduce the risk of food borne illness.
Prices, descriptions and details are subject to change without previous notice.
Attention customers with food allergies.
Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish or wheat.
While we take steps to minimize risk and safely handle the foods that contain potential allergens, please be advised that cross contamination may occur,
as factors beyond our reasonable control may alter the formulations of the food we serve, or manufacturers may change their formulations without our knowledge.