Sample menu only. Selection might vary by location.

Tacos al Pastor Pineapple and guajillo marinated pork, cilantro and onions.

Tacos Jonathan Skirt steak, onions, cilantro and salsa verde.

Tacos Michoacán Pork carnitas, guacamole, pickled red onions, cilantro and salsa verde.

Tacos Melaque Bacon wrapped shrimp, Oaxaca cheese, caramelized onions, cabbage, Pico de Gallo and chipotle aioli.

Tacos Cocula Steak, Oaxaca cheese, caramelized onions, mixed cabbage and pineapple salsa.

Tacos los Cabos Crispy fried tilapia, cabbage, pico de gallo and chipotle aioli.

Tacos de la Esquina Chicken marinated in salsa ranchera, caramelized onions, Oaxaca cheese, Pico de Gallo and cabbage.

Tortas Chicken, carne asada, carnitas, pastor, or quesillo in a telera roll. Black beans, Oaxaca cheese, chipotle mayo. Side of fresh hand-cut chips.

Burrito Clásico Choice of chicken, ground beef, or chorizo

El Jardín Burrito Nopales, black beans, white rice, grilled vegetables; topped with salsa verde, Pico de Gallo

Burrito Toluca Grilled chicken, chorizo, rice, beans; topped “chile con queso”, Pico de Gallo

Arroz con Pollo Chicken breast and vegetables sauteed in a mild sauce over rice, melted cheese

Arroz Vallarta Sautéed shrimp, tender chicken and sliced top sirloin steak; served with chile con queso, bell peppers, onions, mushrooms over a bed of rice

Camarones Mexicanos Sautéed shrimp with mushrooms, onions, and green peppers on a bed of rice, Monterrey Jack cheese, tomatoes, avocado

Carnitas de Puerco Roast pork, Pico de Gallo, rice, beans, guacamole

Deluxe Tostada Chicken or ground beef, shredded lettuce, tomato, cheese, guacamole, sour cream

Mexican Lettuce Wraps Choice of veggies, pork, chicken, carne asada or shrimp

Your choice of steak or chicken, sautéed onions,
green peppers, rice, beans, guacamole, sour cream,
Pico de Gallo, flour or corn tortillas.

Vallarta Bowl

Your choice of chicken, ground beef or shredded beef, with white or Spanish rice,
Pico de Gallo, lettuce, cilantro, sour cream, and mild or spicy salsa.

Lunch Combo

Your choice of one: Burrito, Chile Relleno, Chimichanga, Enchilada, Taco, Tamal, or Tostada.
Served with rice and beans (refried, pinto or black beans).

Two Tacos or Two Enchiladas

Served with rice and beans.

Grilled Chicken Salad

Grilled chicken, spinach, roasted pumpkin seeds, apples,
strawberries, roasted cherry tomatoes, raspberry vinaigrette

Sopa de Tortilla

Chicken, avocado, crisp tortillas, cheese in chicken broth

Sopa de Frijoles Charros

Pinto beans, chorizo, ham, jalapeños, cilantro and onions