
Recent Shout
Chef Friends: Día de los Muertos
Join guest chefs Eric Alfredo and Lupita Vidal alongside @ClaseAzul for a special dinner at Puerto Vallarta Avon on Monday, Nov. 2. Advance tickets required.
SABOR
Mexican, elevated
Spanish for flavor — but to us, it’s so much more. Bold ingredients. Vibrant traditions. Fresh energy. The unmistakable taste of Mexico.
Rooted in tradition. Made fresh. From authentic Mexican flavors to guacamole prepared tableside, everything starts with quality ingredients and is made to be experienced.

Two Brothers
1991
Founded by Esaul Rodriguez, alongside his brother Juan.
We always cook from scratch, using the freshest ingredients according to tradition and our family recipes.
Read About UsThirty years. One family table.
What drives us
We build community by elevating hospitality through memorable experiences, high quality, and innovation.
To be the leading group in hospitality experiences, driven by our flavor, innovation, and exceptional service — building community with a genuine commitment to our people.
From the kitchen
THE MENU
The Experience
Big Flavor, Better Vibes







